On Christmas Eve, we often want to toast, drink and eat together. We do enough in the kitchen this time of year, which is why SMOKED by Liz has put together an exclusive delicious luxury drinks box especially for Christmas Eve, to enjoy together. When you don't have to spend all your time in the kitchen, you actually have time for each other. Cheers to very happy holidays and on to a great 2023!
Below, we describe the contents of our special deluxe drinks box:
Exclusive smoked fish delicacies
- Delicious warm smoked salmon lemon pepper
After a delicious cold brine bath, our salmon is rubbed with lemon pepper. Then SMOKED by Liz's smoking experts start the smoking process according to Liz's unique family recipe. The result is a delicious hot smoked salmon with lemon pepper that has a mild yet full explosive full flavour.
- Delicious smoked, hand-filed eel fillet
After cooling down from the smoking process, our eels are manually filleted by our filleting specialists. They carefully examine each eel and ensure that only the very best ends up in our boxes. Our eel fillet is buttery soft, deliciously tender and melts on your tongue. When you taste it, you are an instant fan! Eel fillet is a healthy snack full of the right omega3 fats. Enjoy & snack on it!
Italian authentic cured meats
- Extraordinary Prosciutto. "S.Ilario" sigla AZ. M51 - 30/34 mesi
This special Sant'Ilario is a raw ham from the Parma region (Parma ham), and in its kind the absolute best of Italian hams. The most delicious meat is obtained from the thighs of the Italian pig, after which the meat undergoes a maturing process of at least 30 months, under strict climatic conditions suitable for drying this extraordinary meat. This brings out its distinct sweet characteristics and delicate flavour. It is recommended to consume this ham in its purity.
- Delectable Salame al Picante
Our salami is made from the best pork from the Norcina region. To the regular pork, wild boar meat has been added to achieve a mild unique flavour. This is meat is supplemented with spicy herbs, a combination that together creates the spicy but delectable flavour.
- Exquisite Bresaola sosio
Our unique bresaola sosio is made from exquisite high-quality beef, another gem from the Ansuini brothers. the bresaola is soft in flavour and melting on your tongue! This one was not to be missed in our varied luxury drinks box.
Special cheeses from the affineur
- Excellent Blu Royal
Blue Royal is an excellent blue cheese from Austrian Styria. The texture of the cheese is buttery and melting on the tongue. Blue cheeses have an intense aromatic profile and harmonise particularly well with dried and candied fruit. The reason for us to add a refinement. It is important for us to combine the intensity of the from the blue mould with fruity aromas. For this, we have used dried sweet plums from the region "Susine di Dro" D.O.P. Trentino, an insanely flavourful combination. We let you enjoy the excellent fragrant aromas of toasted pine nuts, dried mushrooms, prunes and cocoa beans. Blu Royal is made from cow's milk and a gem in this box.
- Exceptional Florisa
This special goat cheese is refined with dried mountain blossoms and aromatic herbs. This exceptional combination gives the blissful cheese its pleasantly soft and delicate flavour. The special intense floral notes they particularly pleasant and supposedly diffuse all the scents and aromas of our meadows and mountain pastures. The texture of this beautiful little cheese is soft and elastic, the flavour sweet and delicate. Florisa is made from goat's milk, a cheese that surprises and encourages you to keep eating it. Our affineur Hansi Baumgartner has outdone himself with these cheeses!